My Coffee Beans

Cinn Ful Nut Swiss Water Decaffeinated Coffee, Whole Bean (5 Pound Bag)

The prefect balance of pleasantly spicy cinnamon, toasted hazelnuts and the wonderful creamy flavor of vanilla combine with our fine Arabica coffee to create one of our favorite flavored coffees.

Cinn Ful Nut Swiss Water Decaffeinated Coffee is Kosher certified.

Please note that in order to ensure freshness of this product, it is specially ordered from our supplier and then individually processed for you. As a result, please allow 5-7 days processing time before shipment to you.

Check Prices on Cinn Ful Nut Swiss Water Decaffeinated Coffee, Whole Bean (5 Pound Bag)

Torani Lime Syrup

Torani has been a part of caf

Amaretti di Saronno Cookies 2 Pound Bag By Lazzaroni

According to the Amaretti di Saronno legend, almost three centuries ago, the Cardinal of Milan unexpectedly visited the town of Saronno in Italy. To honor him, two young lovers, Giuseppe and Osolina, quickly baked up a mixture of sugar, apricot kernels and egg whites, creating crisp, airy cookies with an unusual bittersweet flavor which they wrapped in pairs to symbolize their love.

The Cardinal was delighted and blessed the young couple, who married and lived happily ever after. Since 1718 this ancient and secret recipe has been preserved by the Lazzaroni family. Unwrap a legend and begin your own happy ending.

Enjoy these delicious cookies with coffee, fine wine and after dinner liqueurs.

Each bag contains approximately 72 pairs (each cookie is paired with another and then wrapped in colorful paper) of Amaretti di Saronno cookies 2 lbs. net wt.).

Check Prices on Amaretti di Saronno Cookies 2 Pound Bag By Lazzaroni

White Truffle Sauce

In addition to the White Truffle and the Bianchetto Truffle, this sauce also contains truffle stock, butter, and Reggiano Parmigianno Cheese. Suggested uses are with pasta, fish, cheese fondue, risotto, or crostini.

Each jar of Tentazioni White Truffle Sauce contains 5.71oz. or 160 grams.

Check Prices on White Truffle Sauce

Mostarda with Figs and Balsamic by Leonardi

An unusual holiday specialty originating in Cremona, in the Lombardia region of Italy, traditional Mostarda is a mixture of whole fruits preserved in simple syrup and mustard oil. Its origin goes back to the honey, mustard, oil and vinegar condiments of the Roman Empire most likely originated from the need to preserve fruit.

While it has the taste and sweetness of citrus fruits, Mostarda also contains mustard oil, which accounts for its “kick”. It is traditionally served with a variety of foods such as cold boiled meats, hams and pork loin, roasted turkey, leg of lamb, cheeses and game. This Mostarda is made with figs and Balsamic vinegar for a tangy, sweet and slightly spicy twist that pairs well with Prosciutto Cotto or Pecorino. Used much the same way as chutney.

Each jar contains approximately 8.8 ounces (240 gr.) of Mostarda With Figs and Balsamic by Leonardi from Italy.

Check Prices on Mostarda with Figs and Balsamic by Leonardi